Simple Mills Has Recalled Its Popular Sea Salt Crackers

Boxes of ‘Fine Ground Sea Salt Almond Flour Crackers’ were mislabeled and packed with cheddar crackers instead. | Continue reading


@food52.com | 3 years ago

How to Whip Egg Whites for Lovely, Luscious Peaks

Then make macarons, lemon meringue pie, and Swiss meringue. | Continue reading


@food52.com | 3 years ago

A Pancake for When I'm Too Lazy to Make Pancakes

The batter comes together in one bowl with just a few ingredients. | Continue reading


@food52.com | 3 years ago

This Season's Best Fruity Dessert, According to You

Give it up for this contest-winning no-bake goat cheesecake with a summer fruit swirl. | Continue reading


@food52.com | 3 years ago

16 Leftover Turkey Recipes That Don't Start With 'Thanksgiving' or End With 'Sandwich'

A few creative ways to use up all that leftover turkey and more. | Continue reading


@food52.com | 3 years ago

How to Turn Practically Any Grain Into a Pie Crust

It's very easy and very cheesy. | Continue reading


@food52.com | 3 years ago

So You Want to Know More About Your Antiques

5 pro tips for revealing the age, make, and model of your heirlooms. | Continue reading


@food52.com | 3 years ago

The Rug I Don’t Mind Spilling Wine on—& I’ve Spilled a Lot

Seriously, why aren’t all rugs washable? | Continue reading


@food52.com | 3 years ago

3 Recipes to Host Your Own 'Great British Bake Off' Bread Challenge

Learn how to make ciabatta, focaccia, and milk bread like a pro baker. | Continue reading


@food52.com | 3 years ago

Why Apple Pie Isn’t So American After All

The surprisingly un-American history of our country's most iconic dish. | Continue reading


@food52.com | 3 years ago

The Make-Ahead Thanksgiving Stuffing You Can Cook Right Now

Start training for Turkey Day now! | Continue reading


@food52.com | 3 years ago

9 Holiday DIYs to Get You Excited for the Most Magical Season

Near-impossible-to-mess-up projects, right this way. | Continue reading


@food52.com | 3 years ago

28 Gifts for Anyone Who Really Got Into Plants This Year

Aka me. | Continue reading


@food52.com | 3 years ago

Is Vegan Fish the Answer to Sustainable Seafood?

As people consider environmental implications to eating seafood, a host of vegan options are ready to swoop in. | Continue reading


@food52.com | 3 years ago

7 All-Natural Cleaning Products You Can Make at Home

Six ingenious, effective natural cleaners you can make for less than the cost of dinner. | Continue reading


@food52.com | 3 years ago

24 Best Gluten-Free Recipes Even Gluten-Lovers Will Like

Everything you could ever want to eat morning, noon, and night. | Continue reading


@food52.com | 3 years ago

The Best Non-Alcoholic Amari

These bracingly bitter non-alcoholic amari will make a sweet finale to any meal. | Continue reading


@food52.com | 3 years ago

The Best Kitchen Countertops for Your Home, According to Design Pros

Plus every perk and pitfall to consider when shopping around. | Continue reading


@food52.com | 3 years ago

The Best Poultry Seasoning Substitutes

Need poultry seasoning but can’t find it in the cabinet? Here are the best ways to swap it out in a pinch. | Continue reading


@food52.com | 3 years ago

A Couch So Good, Half Our Editorial Team Has One

Burrow's editor-approved couch looks at home in so many different spaces. | Continue reading


@food52.com | 3 years ago

Why Madeleines Are Making a Comeback in Paris

The “traveling cakes” deserve more than a Proustian moment. | Continue reading


@food52.com | 3 years ago

18 Turkey Recipes to Gobble up on Thanksgiving

Whether you’re roasting a turkey or using more unconventional cooking methods for your bird, make this Thanksgiving your most delicious one ever. | Continue reading


@food52.com | 3 years ago

The Biscuits on Ted Lasso Are Legendary—& We Got the Recipe

One bite will make you as happy as a goldfish. | Continue reading


@food52.com | 3 years ago

How to Reimagine Our Homes (Without Renovating Them)

"Take the time to think about what you need from your living spaces. I mean, what you really need, not what you want." | Continue reading


@food52.com | 3 years ago

The Best White Wine to Drink Right Now

Bordeaux Blanc has the weight and flavor to match the transitional season, and is wine-list trendy, too. | Continue reading


@food52.com | 3 years ago

26 Sweet Potato Sides, From Mashed to Ottolenghi-fied

They're perfect for your Thanksgiving menu, or just dinner tonight. | Continue reading


@food52.com | 3 years ago

Short on Oven Space? Smoke a Turkey for Thanksgiving

The secret ingredients to claiming this year’s turkey throwdown? A bed of charcoal, a fragrant wet rub, and a whiff of wood smoke. | Continue reading


@food52.com | 3 years ago

What’s the Deal With Dalgona Cookies From ‘Squid Game’?

Carving fragile toffee seems like an impossible task. And that’s the point. | Continue reading


@food52.com | 3 years ago

Stanley Tucci’s Instagram Is a Delicious Corner of the Internet

Scrolling fervently in celebration of his new book, ‘Taste: My Life Through Food.’ | Continue reading


@food52.com | 3 years ago

A Lunch for When There's No Time for Lunch

This week's Big Little Recipe is a speed-demon tuna melt that somehow needs no mayonnaise. | Continue reading


@food52.com | 3 years ago

7 Pro Tips to Create Magical Outdoor Lighting

Twinkle twinkle little light, light my backyard up all night! | Continue reading


@food52.com | 3 years ago

Our 21 Crispiest, Creamiest Potato Side Dishes

I say potato, you say po-tah-to, we both say delicious. | Continue reading


@food52.com | 3 years ago

Does Turkey Actually Make You Sleepy?

All I want for Christmas is mashed potatoes and my Casper pillow. | Continue reading


@food52.com | 3 years ago

My Secret to a Fresh-Smelling Home? This Diffuser.

Even if my place is messy, at least it smells nice. | Continue reading


@food52.com | 3 years ago

I'm a Luddite—But I'll Still Let My Daughter Use This E-Learning App

Educational, entertaining, easy to use—check, check, and check. | Continue reading


@food52.com | 3 years ago

In a Decor Rut? Here’s Where 15 Designers Find Inspiration.

Stop the Pinterest scrolling and take these tips instead. | Continue reading


@food52.com | 3 years ago

The Comforting Continuity of Comida Corrida

This three-part set meal found across Mexico City is hearty, delicious sustenance for the body—and equally for the spirit. | Continue reading


@food52.com | 3 years ago

All About Brandy Snaps, the Lacy Biscuit From ‘The Great British Bake Off’

The signature challenge dared contestants to come up with a creative twist on the classic, crunchy cookie. | Continue reading


@food52.com | 3 years ago

The Truth Behind My Grandma's (Not-So-Secret) Corn Casserole

And how I found out that everyone eats it too. | Continue reading


@food52.com | 3 years ago

10 Brilliant Ways to Repurpose Pie Dough Scraps

The bonus snacks you're rewarded with every time you make a pie crust. | Continue reading


@food52.com | 3 years ago

The Easiest Thing You're Making This Thanksgiving

And, no, it's not just opening the cranberry sauce. | Continue reading


@food52.com | 3 years ago

20 Candles That Smell *Exactly* Like Our Fave Foods

Citrus, berries, pizza, and...canned tuna? | Continue reading


@food52.com | 3 years ago

Our Top Two Recipes Starring Summer Fruit: Help Us Pick a Winner!

Here are the finalists for our latest recipe contest, "Your Best Dish With Summer Fruit." | Continue reading


@food52.com | 3 years ago

These Super-Speedy Meals Come Together in One Countertop Appliance

No, it’s not a toaster oven. | Continue reading


@food52.com | 3 years ago

The Best Gruyère Cheese Substitutes for Nutty, Salty Goodness

Need Gruyère but can’t find it? Here are the cheeses to reach for instead. | Continue reading


@food52.com | 3 years ago

The Best, Most Indestructible Dinnerware for Kids, According to a Parent

Picks for older babies, toddlers, and little kids alike. | Continue reading


@food52.com | 3 years ago

Our 10 Most Popular New Recipes in September

From an out-of-this-world cake to the dreamiest vegetable dumplings. | Continue reading


@food52.com | 3 years ago

How to Deep-Fry a Turkey Without Hurting Anyone

Safety tips—and the step-by-step process—for deep-frying your Thanksgiving turkey. | Continue reading


@food52.com | 3 years ago