Thanksgiving doesn't have to be stressful! Our one-stop guide has all our favorite Thanksgiving recipes, along with FAQs, and our go-to hacks for having the best Turkey Day, ever. From how to roast the turkey to baking some seriously decadent pie, our tips, tricks, and techniques … | Continue reading
All the sides you need to round out your Thanksgiving spread, from casseroles to dinner rolls. | Continue reading
Hearty, creamy soups to spread the warmth. | Continue reading
Though it's hard to find a Thanksgiving table that doesn't have potatoes on it, all too often that means a bowl of dry mashed potatoes or bland roasted ones. As easy as it is to mess up potatoes, it's almost as easy to make them one of the most delicious parts of the meal with a … | Continue reading
Light and fluffy biscuits, cornbread, and rolls to sop it all up. | Continue reading
Let's get one thing out of the way: Whether the dish we're discussing is called "stuffing" or "dressing," and whether those terms actually refer to the same dish or two different ones, is a topic of hot debate, but frankly, we don't care all that much. Here's what we do care abou … | Continue reading
Turkey isn't just the most iconic element of the Thanksgiving table—it's also big, expensive, and time-consuming to prepare. So why leave anything to chance? Whether you're spatchcocking your turkey, roasting it whole, or deep-frying it in your backyard, we'll walk you through th … | Continue reading
Sticking to immediate family or a small group of friends this year? Here's an appropriately modest Thanksgiving menu that's way less effort than a traditional spread, and will still leave everyone satisfied. | Continue reading
Traditional Thanksgiving dishes have you feeling lukewarm? Here's a modern menu to upgrade your holiday meal and give those classic dishes a little flair. | Continue reading
For many folks, the hardest part of cooking a turkey is carving and serving it. Here's the easiest way to do it, whether it's roasted whole or spatchcocked. | Continue reading
This hearty vegan Thanksgiving menu has all the classics covered, with a stunning centerpiece to boot. | Continue reading
Everything you need to know to smoke the most perfect, juicy, and flavorful turkey at home, from buying, to brining, preparation, wood type, and a step-by-step process guide. | Continue reading
Hello! Pleased to meet you. We're the Serious Eats Commerce Team, delivering you the latest and best deals on some of our favorite cookware and gadgets from around the internet. Don't confuse us with Serious Eats Editors, who put together our incredible, in-depth equipment review … | Continue reading
A completely vegetarian Thanksgiving feast, replete with a centerpiece stunner, a bevy of sides, and, of course, pie. | Continue reading
Brining or dry-brining your bird can mean the difference between dry turkey and supremely moist and plump turkey. Over the years, I've written many articles on brining (or not brining) turkeys; here are the basics, in one simple guide. | Continue reading
These days, everybody and their grandmother has heard of brining, and more and more folks are doing it at home before Turkey Day. But it's not all pie and gravy. There are a few distinct and definite downsides to wet brining, and many folks are making the switch to dry brining (a … | Continue reading
From a crisp-skinned roast turkey to a "pumpkin" pie made with roasted butternut squash, here are the recipes you need for a fully traditional Thanksgiving dinner. | Continue reading
Our favorite cookware and gadgets will make cooking Thanksgiving dinner a simple(r) affair. | Continue reading
Thanksgiving doesn't have to be stressful! Our one-stop guide has all our favorite Thanksgiving recipes, along with FAQs, and our go-to hacks for having the best Turkey Day, ever. From how to roast the turkey to baking some seriously decadent pie, our tips, tricks, and techniques … | Continue reading
Everything you need to know to master eggs, from shopping tips to classic cooking techniques. | Continue reading
Our favorite recipes for grilled veggies. | Continue reading
Recipes for the perfect steak every time, no matter what cut you're working with. | Continue reading
Fish, shrimp, and other great seafood recipes for your grill. | Continue reading